Original Sin
Red habanero · Apple · Sumac
Rich and rounded, sweet and tangy, with a fruity heat that lingers. Made to be put on everything.
Heat2 out of 5
$16.99177 ML
Damned fine
hot sauce.
Small batches, fermented in Ottawa
Small batches, fermented in Ottawa.
Three sauces, each crafted to make
your favourite food even better.
The Trio
The whole Inaugural Edition in one box. The easiest way to find your favourite, and the easiest gift on your list.
$44.99
Three 177 mL bottles
Incorruptible
Habanero · Pickle · Dill
Bright and herbaceous with a fruity heat that lands quickly. Made for sandwiches, burgers, eggs and potatoes.
Heat3 out of 5
$16.99177 ML
Burnt at the Stake
Charred peppers · Canadian whisky
Caramelised and faintly bitter, with cracked pepper and warm spice. Made for the grill, tacos and eggs.
Heat3 out of 5
$16.99177 ML
The ritual.
Close to home.
We use as many local ingredients as we can, including peppers, apples, and honey from Ontario, and whiskey from an Ottawa distillery.
Every layer on purpose.
To build deep, complex flavours, the peppers and most of the other ingredients are fermented together for weeks.
Every detail, by hand.
Every batch is fermented, blended and bottled by hand, and we make our own components, like Incorruptible’s pickles, to keep the ingredient list clean.
Satanique (say-tan-EEK) is a nod to where I first grew peppers in Quebec, and to the strange old art of devils and demons I’ve always loved.
Where each sauce does its best work.
Let's Make a Pact
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